Bill & Val's annual Bastille Day Pool Party, was held on Saturday, (July 14, 2018)
Pool opened at 2pm and the first French Wine open at 2pm.
As always tons of French wine, French beer and French food.
Valerie made
Chicken Provencal
Also her sought after Bitoque "French" Burgers.
Not to mention her Escargot Bourguignonne.
Wines so far:
A Jeroboam of Bordeaux - Bottles of Burgundy, Sparkling Rose from Burgundy, Whispering Angel Rose from Provence, G.S.M. from Rossillon.
Beer: Kronenbourg 1664 
